2 Food Services Program
21 Postal Service Policy
211 Operation
212 Control
213 Basic Clearance for Contractors
22 Randolph-Sheppard Act
221 Priority for Blind Persons
222 Objective
23 State Licensing Agencies
24 Statewide Agreements
241 Description
242 Preparing a Statewide Agreement
243 Submitting the Application
25 Postal Service Cafeteria Committee
251 Purpose
252 Members
26 Roles and Responsibilities